Rocky Creek Orchards is a family-owned horticultural, processing and packaging business operated by the Masasso family on the Atherton Tablelands in Far North Queensland.
Our three farms in Tolga, Mutchilba and Dimbulah take advantage of the naturally fertile soils and tropical climate, growing a diverse and quality crop of avocados, mangoes, passionfruit, lychees, gold kiwifruit and potatoes.
We have been growing premium produce in the fertile North Queensland region for over 90 years. Our founder, Lorenzo Masasso, believed in diversifying crops for both his farm and family’s benefit.
At Rocky Creek Orchards, we understand our resources are finite. This is why we embrace sustainable farming practices on our farms to enable a more productive and sustainable world.
Where goodness grows
We grow, manage and pack our produce by hand, from paddock bin to saleable tray for the consumer market. Our produce is harvested at the peak of maturity, carefully processed, packed to perfection and delivered fresh for the enjoyment and satisfaction of our consumers.
Tonnes of fruit processed annually
Solar panels to power the packing shed
Locations across Far North Queensland
Years providing Australians with fresh produce
Family owned and managed since the 1930s, we have developed impeccable standard for sustainable farming, packing and customer service to ensure you receive the freshest and healthiest produce. Thanks to Lorenzo's vision of a diversified crop, we are able to grow year-round and supply in-season tropical produce to wholesale and domestic markets.
You can buy our premium produce at Coles, Woolworths and Aldi, as well as independent grocers across Australia – just look for our sticker!